Lecithin is an important phospholipid found in all cells. It is a vital structural component of our cell membranes. An important function of lecithin is to burn fat and a successful weight reducing diet must be rich in those substances that make up lecithin. Lecithin is a lipid that consists mostly of choline, but also includes inositol, phosphorus, and linoleic acid.
Lecithin Powder is derived from soybeans. Natural sources of lecithin include a wide variety of foods with good sources like cabbage, cauliflower, chickpeas, green beans, lentils, soybeans, corn, split peas, calf’s liver, eggs, brewer’s yeast, grains, legumes, fish, and wheat germ. It is also a common food additive to a variety of foods where an emulsifier and/or a smooth creamy taste is needed such as ice cream, milk drinks, mayonnaise, and chocolates. Lecithin can be manufactured in our liver and is vital for the proper functioning of cells.
Lecithin crosses the blood brain barrier so is transported directly to the brain.
– Prevent arteriosclerosis
– Protect against cardiovascular disease
– Improve brain function
– Help to keep the liver and kidneys healthy
– Absorb thiamine(Vitamin B-1) and Vitamin A
– Repair liver damage caused by alcoholism
– This nutrient is essential to every living cell in the human body
Directions for use:
One teaspoon to two tablespoons can be used depending on what is being addressed. Add to some milk, shake, smoothie, soup or gravy.
Do not exceed recommended dosages unless on the advice of a health care provider. Do not use this product if you are allergic to any of the ingredients. If you are on any medication or suffering from any medical condition, it is advisable to seek medical advice before starting any new medicine, supplement or remedy.
If you are pregnant, nursing, taking any medications or have any medical condition, please consult your healthcare practitioner before taking this supplement.
All Sally T. Products which are nutritional are non-returnable.